I went to The Kitchen with my friend and fellow photojournalist Ted McLaren on Friday (Aug. 1). He said their sandwiches were great, so I had to try it with only one week left in St. Petersburg. What did I end up with? It's called a PP&J. It's filled with crunchy peanut butter, some sort of habanero or jalapeno jelly and bananas on white bread. DELICIOUS! I grew up on PB&J's. I was the stubborn eater when I was a kid. If Mom was cooking something I didn't like, I had some peanut butter and jelly sandwiches. Now I don't think I can go back. This was too good.